Dining at Rockliffe Hall
From gourmet tasting menus to tasty grills, it’s no surprise that Rockliffe Hall is synonymous with luxury surroundings and award-winning food. Whether it’s traditional afternoon tea or a succulent steak, our three restaurants boast three very different culinary experiences.
With executive chef Richard Allen at the helm, the flagship 3AA Rosette Orangery restaurant offers a varied menu, exquisite wines and carefully concocted cocktails, revitalised for a new chapter in the iconic restaurant’s history. Much of what you’ll enjoy in our restaurant has come from our 365 acre estate and our aim is to take you on a foodie journey across land, air and sea.
Guests can also sample the delights of the welcoming Brasserie – with its varied á la carte menu showcasing the best seasonal and local produce – or the informal Clubhouse restaurant offering popular and wholesome British classics whilst boasting stunning views across the world-class golf course.
All of our restaurants are open to guests and day visitors alike. To reserve a table please call Resort Desk on 01325 729999 or make an online enquiry.
Trip Advisor Reviews
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|The Orangery||The Clubhouse||The Brasserie|