Restaurant Special Offers

Off-peak dining offer

To launch the new and exciting Market Menu at Rockliffe Hall’s Waterhouse restaurant, we are pleased to offer a complimentary bottle of house white or red wine for each table of four.

The Market Menu offers great value for money, with 3 courses for just £25, reflects both seasonal and local produce and changes on a weekly basis.

This offer is valid on any Sunday to Thursday evening when more than 4 people dine on the 3 course Market Menu; tables can be reserved any time for 6.00pm.

Valid until Thursday 30th September

To redeem this offer please mention at time of booking, to reserve your table please call The Waterhouse direct on 01325 729960

A taste of… Italy

Friday 17th September 2010

Join us in the Waterhouse on Friday 17th September for a ‘Taste of Italy’. The 3 course menu will feature your favourite dishes, with a luxurious twist; as well as some more traditional dishes. Entertainment will be provided throughout the evening.

Price: £25 per person (for 3 courses), advanced booking is essential and places are limited.

To reserve your place call the Events Team on 01325 729999

A taste of… Spain

Friday 15th October 2010

Winter Sun, Sea and Sangria! Join us in The Waterhouse from 7.00pm on Friday 15th October for our Spanish evening. Dine on tapas and paella, Spanish style. With traditional entertainment provided throughout the evening.

Price £25 per person (for 3 courses), advanced booking is essential and places are limited.

To reserve your place call the Events Team on 01325 729999

Prestige Dining Break

Enjoy a night’s prestige gourmet dining break including a fantastic 6 course prestige tasting experience in Rockliffe Hall’s flagship restaurant, Kenny Atkinson at the Orangery.

Guests can enjoy:

• A nights accommodation in one of our New Hall or Tiplady Lodge bedrooms
• Chocolate truffles in your room on arrival
• Six course Prestige tasting experience in Kenny Atkinson at The Orangery
• Nightcap in the Cocktail Bar
• Sommelier selected wine pairing with each course (£40 per person supplement)
• Use of the world-class spa facilities
• Full English Breakfast

Upgrade to the nine course Gourmand Tasting experience for £10 per person (£55 per person supplement for wine pairing with this menu)
Off Peak Prestige Dining Break (Monday – Thursday) £170 per person
Weekend Prestige Dining Break (Friday and Saturday) £190 per person

Based on 2 sharing and are subject to availability.

To make a booking call 01325 729999