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Come Dine with Us Black Tie Gala Dinner

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Rockliffe Hall’s three executive chefs will each create a special dish for this glittering black-tie gala dinner to conclude the Festival of Food celebrations...

Rockliffe Hall’s three executive chefs Richard Allen, Aaron Craig and Paul O’Hara will each create a special dish for this glittering black-tie gala dinner to conclude the Festival of Food celebrations. This special evening will be held in aid of Hospitality Action and the High Tide Foundation, with raffle, silent auction and other prizes on the evening.

Your evening includes:

  • Champagne and canapés reception
  • 4 course banquet – including 3 special courses created by executive chefs Richard Allen, Paul O’Hara and Aaron Craig
  • Fundraising raffle, silent auction and other prizes
  • Live band followed by a disco and dancing until the early hours

£95 per person, or £950 per table of 10 including VAT. To find out more and book your place please call 01325 729999 or email vip.event@rockliffehall.com.

This Festival of Food event includes

  • Champagne and canapés reception
  • 4 course banquet – including 3 special courses created by executive chefs Richard Allen, Paul O’Hara and Aaron Craig
  • Fundraising raffle, silent auction and other prizes
  • Live band followed by a disco and dancing until the early hours
  • To conclude Rockliffe Hall's Festival of Food

Details

Date & Time: Saturday 9th February 2019, from 7pm
Price: £95 per person, £950 table of 10
Location: The Rockliffe Suite

A glittering gala dinner in aid of charity

This special evening will be held in aid of Hospitality Action and the High Tide Foundation, with raffle, silent auction and other prizes on the evening.

Please note full pre-payment is required at the time of booking. We will endeavor to accommodate all dietary requirements. Please notify us of any food allergies on booking. The final menu will be confirmed no later than 4 weeks prior to the event. A limited number of Festival Passes are available (with and without accommodation) to include entry to all 6 evening events, and a 10% saving on additional booked day time events. Accommodation prices are based on two adults sharing a double or twin Tiplady Lodge bedroom. Maximum table size of 8 guests for this special event.

£95

per person
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£950

table of 10 guests
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£350

for two people, with bed and breakfast accommodation
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£400

per person, Festival Pass including all 6 evening events
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£1600

for two people, Festival Pass with 6 nights accommodation
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