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Come Dine with Us Black Tie Gala Dinner

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Rockliffe Hall’s three executive chefs will each create a special dish for this glittering black-tie gala dinner to conclude the Festival of Food celebrations...

Saturday 8th February 2020, from 7pm

Rockliffe Hall’s three executive chefs will each create a special dish for this glittering black-tie gala dinner to conclude the Festival of Food celebrations.

There will be live entertainment throughout the evening with a disco and dancing until the early hours.  

This special evening will be held in aid of the Great North Air Ambulance Service and Hospitality Action, with a raffle, silent auction and other prizes on the evening. 

To find out more and book your place, please call 01325 729999 or email vip.event@rockliffehall.com

 

This Festival of Food event includes

  • Champagne and canapé reception
  • 4 course banquet – including 3 special courses created by Rockliffe Hall executive chefs
  • Fundraising raffle, silent auction and other prizes
  • Live band followed by a disco and dancing until the early hours
  • To conclude Rockliffe Hall's Festival of Food

Details

Date & Time: Saturday 8th February 2020, from 7pm to 1am
Price: £100 per person, £950 for a table of 10
Location: The Rockliffe Suite

A glittering gala dinner in aid of charity

This special evening will be held in aid of the Great North Air Ambulance Service and Hospitality Action, with raffle, silent auction and other prizes on the evening.

Please note full pre-payment is required at the time of booking. We will endeavor to accommodate all dietary requirements. Please notify us of any food allergies on booking.

£100

per person
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£950

table of 10
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£360

(from) for two people, with bed and breakfast accommodation
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