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Located in the Clubhouse, the Spike Bar is the perfect pit stop after a round of golf or to catch all the major sporting fixtures.
New Year’s Eve in The Clubhouse
Spike Bar Sample Menu
Paul became well-known for working with celebrated North East chef, Terry Laybourne, and also running The Bridge Inn in Whorlton Village near Barnard Castle, voted by Michelin inspectors as the best in County Durham. He has also worked with big names such as Rick Stein, Raymond Blanc and Paul Rankin.
Winter Hours – open daily from 12noon until the last golfer comes in featuring an all day menu. Please phone ahead to avoid disappointment.
Take a swing on one of England’s best golf courses and enjoy world-class service and facilities right here in the North East.