Welcome to The Clubhouse
Framed by views over the Championship golf course, The Clubhouse strikes a rare balance of relaxed, yet refined dining.
From salt-aged prime rib steaks cooked over charcoal, to reimagined British classics, our menus showcase fresh, seasonal ingredients with big flavours.
Not just for golfers, The Clubhouse offers the perfect backdrop for enjoying breakfast, lunch and dinner – or an al fresco glass of wine on the sun-drenched terrace.
On Saturday evenings we have live music and every Sunday we serve the most delicious Sunday roast.
The ultimate date night awaits!
Meet us on Tuesday nights throughout May to enjoy 45-day salt-aged charcoal-grilled Côte de Boeuf for two, wine, sauces and sides.
SAMPLE MENUS
Keeping things simple, seasonal & full of flavour
From laid-back breakfasts to slow Sunday roasts, our menus are designed to offer relaxed dining day and night.
Prime cuts from the charcoal grill. British favourites with a Rockliffe twist. Lighter bites, hearty plates, and little ones well looked after too.
Take a look at our sample menus for inspiration.
Opening Hours
The Clubhouse is open daily from 7am ‘til late, with food served until 9pm.
Breakfast: 7am to 10.30am daily
Lunch & Light Bites: 12pm to 5pm Monday to Saturday
Sunday lunch: 12 pm to 4pm every Sunday
Dinner: 6pm to 9pm daily
SEASONAL SPECIALS
What's on at The Clubhouse
Every Saturday night we welcome talented local artists to perform live in The Clubhouse. The perfect soundtrack to your evening.
Meet us on Tuesday nights throughout May to enjoy 45-day salt-aged charcoal-grilled Côte de Boeuf for two, with a bottle of wine, two sauces and two sides.
Explore our specials and events
COMING SOON
New York attitude, Rockliffe elegance.
In early June The Clubhouse will unveil its most exciting dinner menu yet.
Steak takes centre stage, elevated and expanded to showcase the finest cuts from North Yorkshire to Japan.
And, because at Rockliffe we don't do things by halves, guests can dive into Louët-Feisser Oysters on ice, Argentinian red prawns, North Sea crab claws, and a show-stopping platter that’s made for sharing (or not!).
Join our mailing list to receive the latest menu news.
THE ROAST WITH THE MOST
Join us for Sunday Lunch
We’re famed for our hearty Sunday roasts – with all the trimmings of course. Our homemade Yorkshire puds are big and fluffy, but we’d definitely recommend saving room for dessert!
Served every Sunday from 12pm to 4pm. Advance booking recommended.
Spike Bar
No visit to Rockliffe Hall’s golf course is complete without a drink at the 19th hole. Whether you’re celebrating a hole in one, or commiserating after a challenging round (we know the feeling) the Spike Bar is a light and airy lounge bar with views over the 18th fairway and green. With live sports on the big screen, a range of premium beers and ales on tap and a light bites menu to suppress your appetite after your round.
Open daily with food served until 7pm.
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