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A space thoughtfully refreshed to do it all, exceptionally.
From delicious breakfasts and leisurely lunches to relaxed dining and coffee & pastries for all those moments in between.
Over the past few months, our culinary team has been busy enhancing the experience of all our guests in Café TERRA.
Excitingly, you'll notice a light refurbishment of the space. We've created a warm and welcoming entrance area complete with comfortable seating, perfect for a catch up over a coffee. Plush new seating and bright tables are beautifully highlighted by the sunshine steaming through the windows. In our enhanced bar area, you'll find additional stool seating and our new pastry display.
As an everyday, relaxed café with a French touch, it was important to elevate our coffee offering to reflect exactly that.
With that in mind, we welcomed a state-of-the-art coffee machine, in pride of place on our marble counter, alongside local coffee producers, Railtown Coffee. Naturally, our Barista-style coffee is best enjoyed alongside one of our hand-crafted pastries or patisseries, each meticulously prepared and freshly baked by our team every morning.
By night, Café TERRA comes alive with the spirit of the Mediterranean dining. Every Thursday, Friday and Saturday night, TERRA Riviera celebrates flavours from Côte d’Azur to Portofino.
Experience the joy of an never-ending summer until 20th December.
Latest News Articles
Ken Holland steps into the role of Head Grower at Rockliffe Hall following a 20 year career working with some of the UK's most prestigious chefs.
We are delighted to announce Rockliffe Hall won the coveted ‘Large Hotel of the Year’ award at the Destination North East England Tourism Awards for the fourth consecutive year.
Lewis Hunter joins Rockliffe Hall as General Manager. After honing his craft at some of the UK's most prestigious hotels, Lewis brings a wealth of experience to this role.
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