English Wine Week takes place from 18th to 26th June this year. To celebrate our very own great grapes we take a look at three of our favourite English wines from the Orangery wine list this summer.
Rockliffe Hall’s Five-Star Guide to Planning the Ultimate At-Home Jubilee Party
Think balloon garlands, dressed in your best and red, white, and blue for a bank holiday full of celebrations for Her Majesty, the Queen’s 70 years of reign.
Wild Garlic Four Ways: Four recipes to make with Foraged Wild Garlic
It’s a sure sign that spring has sprung when wild garlic begins to appear in abundance! This versatile and pungent plant is a not only an easy plant to find and forage, but it’s also a fantastic ingredient to use in a variety of spring recipes.
The finishing touches are now being put in place to our newly restored Walled Kitchen Garden. The re-launch is planned for May. Find out about everything this working garden will have to offer…
New restaurant and dining concept 'Nu Sana' to open this August
Rockliffe Hall is excited to reveal a brand-new restaurant will launch in August encapsulating the best of spa cuisine to accompany the award-winning spa.
An 18 year old trainee chef from Leyburn has won Rockliffe Hall's Aspiring Chef of the Year competition.
Chloe Johnson was one of four catering students from Darlington College to take part in the cook off final on the last day of Rockliffe's Festival of Food on Saturday 8th February 2020.