Orangery Wins ‘Best Hotel Restaurant’ in Secret Diner Awards
The Orangery has won the coveted title of 'Best Hotel Restaurant' in the Secret Diner Awards!
The Secret Diner spent all of last year sampling cafes, bistros and restaurants all over the North East before announcing the winners at the end of 2015. He echoes the growing belief of many that 2015 was a “game-changer” for the North East’s restaurant industry and that nationally there is a general air of excitement surrounding the region’s food scene.
The review by The Secret Diner that led to the award described the Orangery food as “superb” and “excellent”, the Secret Diner also praises the exceptional staff at the hotel, adding “although the menu was a resolutely fine dining affair, service was unstarched, which made for a very enjoyable evening.”
Eamonn Elliott, Chief Executive said: “At Rockliffe we pride ourselves on offering a fantastic choice of dining experiences with the fantastic Clubhouse, divine Brasserie and our wonderful flagship restaurant, The Orangery. Richard Allen, our Executive Chef only joined us a little under a year ago so to scoop this award for The Orangery so soon just proves what an outstanding chef he is, and what a brilliant team he has working with him.”
Read the full review of the Orangery by The Secret Diner here.
Latest News Articles
Rockliffe Hall has been named as a finalist in the Large Hotel of the Year category at the VisitEngland Awards for Excellence for the second year running.
The winners of this prestigious tourism accolade will be announced at a glittering awards ceremony on Wednesday 5th June at the Titanic Hotel, Liverpool.
Rockliffe Hall has been named as Large Hotel of the Year at the North East England Tourism Awards for the second year running.
James Close, Chef Patron of 2 Michelin Star Raby Hunt is joining Rockliffe Hall as Culinary Director
