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A new chapter for Rockliffe Hall begins this summer. Until then, we welcome you to unwind in the five-star luxury of our resort, set in 375 acres of County Durham countryside.
Rockliffe Hall has revealed the first details of its new 36-cover standalone restaurant, ATLAS James & Maria Close, which will open this summer.
Following a multimillion-pound transformation, Rockliffe Hall reveals post-renovation plans to re-emerge as a world-class, gastronomy-focused, luxury hotel destination set to fully reopen this summer 2026.
As part of Rockliffe Hall's ongoing Old Hall refurbishment and the development of a brand-new, world-class dining destination, the hotel has confirmed a short pause in resort operations this January.
A space thoughtfully refreshed to do it all, exceptionally. From delicious breakfasts and leisurely lunches to relaxed dining and coffee & pastries for all those moments in between.
It's time to start planning the most wonderful time of the year!
Family fun, delicious food and moments of relaxation are all on the agenda this August.
This July is all about making memories that last a lifetime.
This June is full of bold flavours, unexpected experiences and exciting stays.
We're turning up the heat this summer. Here's your one-stop guide to vibrant food and unexpected experiences across the resort.
Rockliffe Hall, the award-winning five-star resort hotel in the north east of England, is breaking ground this week at the beginning of the resort hotel’s significant renovation plans to become a world-class, gastronomy-focused destination.
Coming to ITV this weekend! Catch James and Maria Close as they chat all things food and Rockliffe on James Martin’s Saturday Morning which airs on Saturday 12th April.
Adam Molloy joined the Rockliffe team in 2024 from the two-Michelin starred Raby Hunt.
We sat down with Head Chef, Adam to talk about his career as a chef so far, how he finds his inspiration for dishes and where is next on his must-visit list.
Following an impressive culinary career, Maria Close has been shortlisted for The Good Food Guide's Chef to Watch Award 2025.
Rockliffe Hall has had its first planning application approved for a purpose-built pavilion that will house a flagship restaurant of award-winning quality.
Behind the scenes, Head Pastry Chef Ashleigh Pitcher and her team work year-round to craft a truly memorable Festive Afternoon Tea experience. Discover the story from the kitchen.
Rockliffe Hall, the award-winning five-star resort hotel and historic destination in the north east of England, has submitted two planning applications as part of a renovation project aimed at cementing its reputation as the leading resort in the region with international appeal.
We sat down with James Close to talk about how a family trip to San Sebastian became the inspiration for TERRA, found out where to go for the best steak and discovered which restaurant is next on his list to visit!
Congratulations to Abigail Smith, Commis Chef at Rockliffe Hall's Orangery restaurant, who has been named 'North East Young Chef of the Year' for 2024.
James Close, will open a brand-new summer residency at Rockliffe Hall from 13th June 2024. TERRA will welcome guests with an ingredient-led menu and relaxed experience for dinner that brings the best of land and sea, from near and far.
Say thank you to Mum with a gift experience from Rockliffe Hall and make it the best Mother's Day yet.
James Close, Chef Patron of 2 Michelin Star Raby Hunt is joining Rockliffe Hall as Culinary Director
Wow someone special with a gift experience from Rockliffe Hall… and better yet receive it to your inbox immediately!
Read all about the brand new menu for our flagship restaurant, The Orangery by Paul Nicholson.
Our ethos is to use the very best seasonal produce, while championing sustainability and many of the dishes use ingredients grown in the walled kitchen gardens or foraged within the estate.
The Orangery at Rockliffe Hall is among the Michelin inspectors' favourite new restaurants for 2023.
English Wine Week takes place from 17th to 25th June this year. To celebrate our very own great grapes we take a look at three of our favourite English wines from the Orangery wine list this summer.
With Father’s Day fast approaching we have curated our guide to the perfect gift for even the most difficult Dad’s to buy for.
Meet our local suppliers – Rounton Coffee Roasters based locally in Northallerton.
Find the perfect gift for Mother’s Day with our Rockliffe Hall Gift Guide
We’re delighted to announce that Paul Nicholson, Head Chef of The Orangery has been awarded 3 AA Rosettes for culinary excellence.
Wow your Valentine or Galentine with a special gift experience from Rockliffe Hall… and better yet receive it to your inbox immediately!
Wow someone special with a gift experience from Rockliffe Hall… and better yet receive it to your inbox immediately!
Celebrated chef Paul Nicholson will become Head Chef of the flagship Orangery restaurant later this month.
The finishing touches are now being put in place to our newly restored Walled Kitchen Garden. The re-launch is planned for May. Find out about everything this working garden will have to offer…
From an afternoon in the Spa Garden to five-star food like no other, there’s so much to do on resort here at Rockliffe Hall.
We're delighted to announce the promotion of Steven Lamb to the role of Head Chef of The Orangery Restaurant.
We're delighted to announce our latest hire, Martin Horsley who joins the team as Executive Head Chef across the estate restaurants.
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