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The Clubhouse restaurant is perfect for tucking into popular and wholesome British classics whilst drinking in the stunning views across the golf course.
Open daily for breakfast, lunch and dinner! Think gastro-pub with a modern twist. The Clubhouse serves up the classics with a focus on great quality, wholesome food. The dishes are homely and comforting, with a touch of ‘Rockliffe flair’ in keeping with the resort’s ethos to use top quality ingredients. We're open all day every day and our friendly team look forward to welcoming you.
Don’t forget the ever-popular Sunday lunches- the roast beef with Yorkshire puddings is a must-try! Friday evenings feature acoustic live music performed by accomplished local singers and guitarists. We strongly advise phoning ahead or booking online to guarantee your table. Our team can be reached by telephone on 01325 729999.
Restaurants
Stanwick Private Dining
The Stanwick room is the ideal setting for an intimate dining experience for groups of 4-10 guests to enjoy as a whole table.
Restaurants
Friday Night Live in the Clubhouse
Join us for a Friday treat in the Clubhouse with live music from Val Bilton
Restaurants
Fizzy Fridays and Sparkling Saturdays in the Clubhouse
A complimentary glass of fizz in the Clubhouse...
Restaurants
Sunday Lunch in the Clubhouse
Tuck in to a traditional Sunday Roast in the Clubhouse.
Hotel
Half Term Family Sunday Lunch
Bring the family along to Sunday lunch in the Clubhouse with a visit to the crazy creatures petting zoo!
28th October 2018
Restaurants
Fizzy Fridays and Sparkling Saturdays in the Clubhouse
A complimentary glass of fizz in the Clubhouse...
Restaurants
Sunday Lunch in the Clubhouse
Tuck in to a traditional Sunday Roast in the Clubhouse.
Restaurants
Stanwick Private Dining
The Stanwick room is the ideal setting for an intimate dining experience for groups of 4-10 guests to enjoy as a whole table.
Sample Clubhouse Main Menu
The Clubhouse menu aims to showcase traditional British favourites alongside some newer dishes all using the very best of our local produce. The offering includes a variety of rustic and wholesome dishes as well as light snacks and nibbles.
Paul O'Hara
Paul became well-known for working with celebrated North East chef, Terry Laybourne, and also running The Bridge Inn in Whorlton Village near Barnard Castle, voted by Michelin inspectors as the best in County Durham. He has also worked with big names such as Rick Stein, Raymond Blanc and Paul Rankin.
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Opening Hours (Summer)
Summer Hours - open daily from 7am until 8.30pm for breakfast, lunch and dinner. Please phone ahead to avoid disappointment.
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Sunday Lunch in the ClubhouseTuck in to a traditional Sunday Roast in the Clubhouse. 
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