Vote for Rockliffe Hall in the Good Spa Guide Awards for your chance to win an Ultimate Spa Day Experience!
We are delighted to announce that the Spa at Rockliffe Hall has been shortlisted as finalists in the ‘Best Hotel Spa’ in the Good Spa Guide Awards 2022. These awards are sponsored by Natura Bissé and showcase the very best of the UK spa industry.
We need your help!
We would love your support to help us win this prestigious award. Voting is open until Monday 6th June 2022 at 5pm. If you love Rockliffe Hall Spa and feel we deserve to win, we would be incredibly grateful for your vote.
To vote simply follow the link below and select 'Rockliffe Hall' in the Best Hotel Spa category in the Good Spa Guide Awards. You will then be entered into a prize draw with the chance to win an Ultimate Spa Day Experience at Rockliffe Hall. Please note terms and conditions apply, please see below.
Voting is open from Monday 16th May until Monday 6th June 2022. To enter, please vote for Rockliffe Hall in the Best Hotel Spa category. One winner will be drawn at random from all votes for Rockliffe Hall by the Good Spa Guide in June 2022.
The winner will receive an Ultimate Spa Day Experience for two including full use of the spa and wellness facilities from 9am to 3pm, a 2-course breakfast, brunch or lunch in the Nu Sana restaurant, a 90 minute Spa Garden experience, a choice of a 120 minute restorative or results driven treatment experience from [ comfort zone ], NEOM or choose a Rockliffe Hall signature treatment experience, use of robes and slippers.
You may only vote once. Entrants must be aged 18 years of age or older. The competition is not open to employees of Rockliffe Hall, the Good Spa Guide or their families.
To cast your vote, please use the link below.
Thank you from the Spa Team at Rockliffe Hall.
James Close, Chef Patron of 2 Michelin Star Raby Hunt is joining Rockliffe Hall as Culinary Director
Read all about the brand new menu for our flagship restaurant, The Orangery by Paul Nicholson.
Our ethos is to use the very best seasonal produce, while championing sustainability and many of the dishes use ingredients grown in the walled kitchen gardens or foraged within the estate.
Read all about our annual Northern Golf Masters competition that took place this September, as we discuss the events of the day and speak to our winner Adam Rochester.